Sensitive Simultaneous Analysis of Lactose, Allolactose, Lactulose and Saccharides Contained in Low Lactose Dairy Products Using HPLC with Post-column Fluorescence Derivatization Method
Applications | 2022 | ShimadzuInstrumentation
HPLC
IndustriesFood & Agriculture
ManufacturerShimadzu
Key wordslactose, saccharides, lactulose, post, fluorescence, dairy, reaction, column, milk, diarrhea, allolactose, low, contained, metabolize, derivatization, news, products, disaccharide, inability, limit, detected, quantification, coil, flow, galactose, appearance, analysis, hplc, were, arginine, react, composed, application, mobile, enzymatic, derivatized, diagram, mixer, division, sugar, glucose, countries, fact, own, introduces, liquid, nexera, article, without, threshold
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Sensitive Simultaneous Analysis of Lactose, Allolactose, Lactulose and Saccharides Contained in Low Lactose Dairy Products Using HPLC with Post-column Fluorescence Derivatization Method
2021|Shimadzu|Posters
Sensitive Simultaneous Analysis of Lactose, Allolactose, Lactulose and Saccharides Contained in Low Lactose Dairy Products Using HPLC with Post-column Fluorescence Derivatization MethodYiting Zhou1, Yoshiko Hirao1, Shinnosuke Horie11 Shimadzu Corporation. 1, Nishinokyo-Kuwabaracho Nakagyo-ku, Kyoto 604–8511, Japan3. Result1. Introduction3-3. Quantitative Analysis of...
Key words
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Sensitive Simultaneous Analysis of Lactose, Allolactose, Lactulose and Saccharides Contained in Low Lactose Dairy Products Using HPLC with Post-column Fluorescence Derivatization Method
2021|Shimadzu|Posters
PO-CON21005ESensitive Simultaneous Analysis of Lactose,Allolactose, Lactulose and SaccharidesContained in Low Lactose Dairy Products UsingHPLC with Post-column FluorescenceDerivatization Method2021 AOAC Annual MeetingYiting Zhou1, Yoshiko Hirao1, Shinnosuke Horie11 Shimadzu Corporation. 1, Nishinokyo-KuwabarachoNakagyo-ku, Kyoto 604–8511, Japan Sensitive Simultaneous Analysis of Lactose, Allolactose, Lactuloseand Saccharides...
Key words
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Determination of lactose in lactose-free dairy products using HPAE coupled with PAD and MS dual detection
2018|Thermo Fischer Scientific|Applications
APPLICATION NOTE 72780Determination of lactose in lactose-free dairyproducts using HPAE coupled with PAD and MSdual detectionAuthorsManali Aggrawal and Jeffrey RohrerThermo Fisher Scientific,Sunnyvale, CAKeywordsDionex ICS-5000+, DionexCarboPac PA210-4µm column,ISQ EC single quadrupole massspectrometer, dairy products,pulsed amperometric detection,Dionex ICS-6000 systemGoalTo develop a method...
Key words
lactose, lactosepad, padwithoffset, withoffsetallolactose, allolactoseepilactose, epilactosemilk, milkhpae, hpaediverter, diverterfree, freefat, fatdionex, dionexlactulose, lactulosedetection, detectioncarrez, carrezcounts
Fast and sensitive determination of lactose in lactose-free products using HPAE-PAD
2018|Thermo Fischer Scientific|Applications
APPLICATION NOTE 72632Fast and sensitive determination of lactose inlactose-free products using HPAE-PADAuthorsIntroductionManali Aggrawal and Jeffrey RohrerThermo Fisher ScientificSunnyvale, CALactose is the major disaccharide found in milk and is metabolized to glucoseand galactose by the enzyme lactase. Lactose-intolerant individuals have alactase...
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