Applications from the field of Food & Agriculture focused on HPLC - page 1
Evaluation of antioxidants in currant and gooseberry
Scientific articles
| 2021 | RADANAL
HPLC
Manufacturer
Thermo Fisher Scientific
Industries
Food & Agriculture
EVALUATION OF ANTIOXIDANTS IN SOFT FRUITS (CURRANT, GOOSEBERRY)
HPLC
Manufacturer
Thermo Fisher Scientific
Industries
Food & Agriculture
Evaluation of antioxidants in currant and gooseberry
Scientific articles
| 2021 | RADANAL
HPLC
Manufacturer
Thermo Fisher Scientific
Industries
Food & Agriculture
TOTAL ANTIOXIDANT ACTIVITY AS A QUALITATIVE PARAMETER OF CHERRIES AND TINY FRUIT GROWN UNDER THE INTEGRATED PROTECTION OR ECOLOGICAL MODEEVALUATED BY FIA/ECD METHOD
HPLC
Manufacturer
Thermo Fisher Scientific
Industries
Food & Agriculture