Scientific article | Food
New Trends in Liquid Chromatography and Their Utilization in Analysis of Beer and Brewery Raw Materials. Part 3. Comparison of HPLC and UHPLC Determination of α- and β -Acids
The traditional method of High Performance LC (HPLC) was compared with the currently increasingly used Ultra- High Performance LC (UHPLC) on a representative group of 11 hop samples.