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C10G-E053Solutions forFood SafetyApplication NotebookFirst Edition: November, 2017© Shimadzu Corporation, 2017 Solutions forFood SafetyIndexApplication NotebookPesticidesShimadzu Pesticide MRM Library Support for LC/MS/MSThe Library contains information that can be used to accelerate method development in LC/MS/MS pesticide analysisExpanding Capabilities in Multi-Residue Pesticide Analysis Using...
Key words
esi, esinews, newsmrm, mrmesiesi, esiesitransitions, transitionsfipronil, fipronilspectrum, spectrumsulfone, sulfonelibrary, librarycompound, compoundfertilizer, fertilizerscreening, screeningmethyl, methylmethod, methodthiocyanate
C146-E421Solutions for Flexible Work StylesLCMSFood Safety Applications Good morning.A new day of LC/MS analysisbegins with "Analytical Intelligence"Combining Shimazu LCMS™ with the Nexera™ Series,the "Analytical Intelligence" functions offer a flexibleworkflow from instrument preparation to analyticaldata processing.Automated support functions utilizing digitaltechnology, such as...
Key words
esi, esimrm, mrmesiesi, esiesitransitions, transitionsspectrum, spectrummethyl, methylchloramphenicol, chloramphenicolsulfone, sulfonecompound, compounddeoxynivalenol, deoxynivalenollibrary, libraryanalysis, analysismode, modematrix, matrixmin
LAAN-A-LM-E074ApplicationNewsC103No.Liquid Chromatography Mass SpectrometryAnalysis of Nivalenol, Deoxynivalenol, 3-Acetyldeoxynivalenoland 15-Acetyldeoxynivalenol Using Triple QuadrupoleLC/MS/MS (LCMS-8050)Nivalenol and deoxynivalenol are mycotoxins which areproduced by the fusarium fungi. A provisional referencevalue of 1.1 ppm was established in Japan for deoxynivalenol(Notification No. 0521001 issued by the...
Key words
deoxynivalenol, deoxynivalenolnivalenol, nivalenolppb, ppbintensity, intensitywheat, wheatconcentration, concentrationfiltration, filtrationnivalenols, nivalenolsdenko, denkoautoprep, autoprepnews, newsshowa, showatemperature, temperaturewhatman, whatmancurves
C180-E059CShimadzu Analysis GuidebookFood Product Analyses CONTENTSCH O1. Food Product Components1. 1 Analysis of Fatty Acids in Fish (1) - GC/MS/MS .............................................1Analysis of Fatty Acids in Fish (2) - GC/MS/MS .............................................21. 2 Analysis of Fatty Acids in Butter Using GC × GC/MS...
Key words
qanalytical, qanalyticalqanalysis, qanalysisexplanation, explanationplq, plqfood, foodflowrate, flowratemau, mauacid, acidpcr, pcranalysis, analysissolution, solutionconducted, conductedstandard, standardconditions, conditionspeaks
 

Similar PDF

C10G-E053Solutions forFood SafetyApplication NotebookFirst Edition: November, 2017© Shimadzu Corporation, 2017 Solutions forFood SafetyIndexApplication NotebookPesticidesShimadzu Pesticide MRM Library Support for LC/MS/MSThe Library contains information that can be used to accelerate method development in LC/MS/MS pesticide analysisExpanding Capabilities in Multi-Residue Pesticide Analysis Using...
Key words
esi, esinews, newsmrm, mrmesiesi, esiesitransitions, transitionsfipronil, fipronilspectrum, spectrumsulfone, sulfonelibrary, librarycompound, compoundfertilizer, fertilizerscreening, screeningmethyl, methylmethod, methodthiocyanate
C146-E421Solutions for Flexible Work StylesLCMSFood Safety Applications Good morning.A new day of LC/MS analysisbegins with "Analytical Intelligence"Combining Shimazu LCMS™ with the Nexera™ Series,the "Analytical Intelligence" functions offer a flexibleworkflow from instrument preparation to analyticaldata processing.Automated support functions utilizing digitaltechnology, such as...
Key words
esi, esimrm, mrmesiesi, esiesitransitions, transitionsspectrum, spectrummethyl, methylchloramphenicol, chloramphenicolsulfone, sulfonecompound, compounddeoxynivalenol, deoxynivalenollibrary, libraryanalysis, analysismode, modematrix, matrixmin
LAAN-A-LM-E074ApplicationNewsC103No.Liquid Chromatography Mass SpectrometryAnalysis of Nivalenol, Deoxynivalenol, 3-Acetyldeoxynivalenoland 15-Acetyldeoxynivalenol Using Triple QuadrupoleLC/MS/MS (LCMS-8050)Nivalenol and deoxynivalenol are mycotoxins which areproduced by the fusarium fungi. A provisional referencevalue of 1.1 ppm was established in Japan for deoxynivalenol(Notification No. 0521001 issued by the...
Key words
deoxynivalenol, deoxynivalenolnivalenol, nivalenolppb, ppbintensity, intensitywheat, wheatconcentration, concentrationfiltration, filtrationnivalenols, nivalenolsdenko, denkoautoprep, autoprepnews, newsshowa, showatemperature, temperaturewhatman, whatmancurves
C180-E059CShimadzu Analysis GuidebookFood Product Analyses CONTENTSCH O1. Food Product Components1. 1 Analysis of Fatty Acids in Fish (1) - GC/MS/MS .............................................1Analysis of Fatty Acids in Fish (2) - GC/MS/MS .............................................21. 2 Analysis of Fatty Acids in Butter Using GC × GC/MS...
Key words
qanalytical, qanalyticalqanalysis, qanalysisexplanation, explanationplq, plqfood, foodflowrate, flowratemau, mauacid, acidpcr, pcranalysis, analysissolution, solutionconducted, conductedstandard, standardconditions, conditionspeaks
 

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