Simple and Rapid Detection of Thermal Degradation Products of Cooking Oils Using a Benchtop MALDI-TOF Mass Spectrometer
Applications | 2018 | ShimadzuInstrumentation
MALDI, LC/TOF, LC/MS
IndustriesFood & Agriculture
ManufacturerShimadzu
Key wordstag, maldi, degradation, cooking, rapid, simple, products, tof, ooo, induced, heating, oxidized, detection, molecular, article, oils, dissemination, scission, loo, poo, news, inferred, detect, intensity, assume, made, constituent, synthesized, mass, components, observation, weights, matrix, benchtop, assisted, positions, property, hours, equal, fractions, laser, different, introduces, lipids, mode, without, mechanism, spectrometers, eight, chamber
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