Simultaneous Analysis of Catechins and Theaflavins in Tea Using Triple Quadrupole LC/MS/MS
Applications | 2021 | ShimadzuInstrumentation
LC/MS, LC/MS/MS, LC/QQQ
IndustriesFood & Agriculture
ManufacturerShimadzu
Key wordstea, egcg, ecg, green, gcg, egc, theaflavins, area, gallate, concentration, peak, gyokuro, types, leaves, sweetness, gallocatechin, news, teas, epicatechin, catechin, black, deviation, repeatability, multivariate, epigalloatechin, maccha, petbottled, triple, beverages, aftertaste, analysis, diurnal, gcc, application, relative, quadrupole, contained, oolong, epimerization, objectively, rsd, day, oxidase, polymerized, min, flow, polyphenol, derives, traverse, include
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