Multiple Analytical Techniques For Carotenoid Analysis In Capsicum Cultivars
Technical notes | 2023 | ShimadzuInstrumentation
Sample Preparation, HPLC, LC/TOF, LC/MS, LC/MS/MS, LC/QQQ, SFC, LC/IT
IndustriesFood & Agriculture
ManufacturerShimadzu
Key wordsmono, capsanthin, carotenoid, esters, carotenoids, keto, oxygenated, uhprp, xanthophylls, antheraxanthin, zeaxanthin, capsicum, poly, monoester, cryptoxanthin, carotene, free, mutatoxanthin, sfe, apci, sfc, were, allowed, peppers, bell, chromoplast, chili, luteoxanthin, red, phytofluene, pepper, sweet, dimension, violaxanthin, type, ripening, epoxide, lutein, hplc, composition, native, negative, three, chlorophyll, identification, present, ions, two, stationary, ionisation
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