Level Up Your IC Skills: Essential Calibration Techniques for Every Analyst
A successful chromatographic analysis relies on the precise preparation of standards and the generation of a reliable calibration curve. This webinar provides a comprehensive overview of ion chromatography fundamentals, empowering you to achieve precise and reliable results through expert guidance on standard preparation, calibration strategies, and recalibration best practices.
To achieve more accurate and reliable data, it is crucial to understand the importance of selecting appropriate fit, calibration range and weighting factor. We will also highlight how to configure software settings to enhance the automatic identification and integration of peaks across varying chromatographic baselines, thereby improving the accuracy and reliability of data. Join us for this webinar to gain practical knowledge and expert guidance on optimizing your ion chromatography analysis, ensuring the highest accuracy and reliability in your results.
Presenter: Bikash Chouhan (Ion Chromatography Applications Specialist, Metrohm USA)
Bikash Chouhan is an Applications Specialist for Ion Chromatography at Metrohm USA. He completed his PhD in Analytical Chemistry from the University of Texas at Arlington (UTA). His area of research during his PhD was in Capillary Scale Ion Chromatography. He has worked as a Post Doc at Department of Chemistry and Biochemistry, UTA and as a Senior Scientist in IC at Eurofins, before joining Metrohm USA. He is currently involved in expanding IC applications to more unique and challenging sample matrices.
Presenter: Linx Waclaski (Ion Chromatography Product Manager, Metrohm USA)
Linx Waclaski is the Product Manager for Ion Chromatography at Metrohm USA, in Riverview, Florida. He has years of experience in multiple chromatographic techniques, including ion chromatography, gas chromatography, liquid chromatography, and mass spectrometry, with extensive experience in R&D and applications development. His chromatography applications experience extends across environmental, food safety, and life sciences industries. He has an M.S. in Forensic Science and a B.A. in Biochemistry from Duquesne University.
