Advancing Food Safety and Regulatory Compliance: Comprehensive Screening of Veterinary Drug Residues in Food using SCIEX LC-MS/MS Technology
Veterinary drug residues are substances that can remain in animal products such as meat, dairy, eggs, and fish when these drugs are used to treat, prevent, or manage diseases in food-producing animals. These residues are of concern due to their potential to cause adverse effects on human health, including antimicrobial resistance (AMR), allergic reactions, and even carcinogenic or teratogenic outcomes. In light of these risks, countries and international regulatory bodies, such as the Codex Alimentarius and various governmental health agencies, have established maximum residue limits (MRLs) for specific drugs in food products. The control of these residues is critical not only for consumer safety but also for maintaining the integrity of food production systems globally.
Join us for an in-depth webinar to gain insights into the latest regulatory requirements and analytical techniques for detecting veterinary drug residues in various food matrices. Learn how advanced technologies can enhance food safety and streamline testing processes.
By attending this presentation, you will learn about:
- Understanding regulations and MRL values for veterinary drugs
- Innovative sample preparation methods to achieve low LOQs
- Validation procedures, including single-laboratory validation (SLV) and multi-laboratory validation (MLV).
- Utilizing the SCIEX 7500+ system for high-sensitivity quantitation and interference removal
Who should attend:
- Food safety and quality control professionals
- Analytical chemists and laboratory technicians
- Regulatory affairs specialists in the food industry
Presenter: Jianru Stahl-Zeng (Senior Technical Marketing Manager, SCIEX)
