3 Presentations: Markers of Consumer Acceptability in Lager Beer & LC-MS Analysis of Hop-Derived Humulone Constituents in Beer & HS-SPME Arrow/GC-MS of Smoke Taint-Related Volatile Phenols in Humulus lupulus.
Already taken place Tu, 17.5.2022
Alcoholic Beverages Virtual Seminar - Wine
3 Presentations: Characterizing free and bound monoterpene alcohols in wine fermentations & Solventless Extraction Techniques & Effect of Winemaking on Element Profiles and Arsenic Species.
Already taken place Tu, 10.5.2022
Sample Preparation for Fatty and Complex Food Matrices
This educational webinar is brought to you in collaboration with the Life Science business of Merck KGaA, Darmstadt, Germany.
Already taken place Tu, 18.5.2021
Direct MS Screening - Get Results Faster with SICRIT
Ion source SICRIT® direct screening possibility provides three advantages for existing (routine) analyses and reducing complexity of mass spectrometry in terms of preparation, execution and evaluation.
Already taken place Mo, 4.5.2020
Discovery OMICS and Progenesis QI for Food Authenticity Testing
In this on-demand webinar, we describe a proof of principle method to assess the authenticity of basmati rice using the latest advancements in high resolution GC-MS and informatics technologies.
Already taken place Mo, 15.12.2014
Spectroscopy & Separation Science
Together with your LC/MS, we are moving towards a sustainable future (ARABLAB 2022)