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Analysis of Total Anthraquinone in Rhubarb

Applications | 2021 | ShimadzuInstrumentation
Consumables, HPLC, LC columns
Industries
Pharma & Biopharma
Manufacturer
Shimadzu

Summary

Importance of Topic


Rhubarb contains anthraquinone compounds that are widely recognized for their laxative, anti-inflammatory, and antioxidant properties. Accurate quantification of these bioactive constituents is essential for quality control in herbal medicine production and for ensuring consistency across pharmacological studies.

Objectives and Study Overview


This application note demonstrates a reversed-phase liquid chromatography method for simultaneous determination of five major anthraquinones in rhubarb: aloe-emodin, rhein, emodin, chrysophanol, and emodin methyl ether. The study aims to establish an efficient sample preparation protocol and chromatographic conditions that yield good resolution, repeatability, and sensitivity.

Methodology


Sample preparation involves reflux extraction of powdered rhubarb in methanol, followed by acid hydrolysis, chloroform partitioning, solvent evaporation, and reconstitution in methanol. Standard solutions of each anthraquinone are prepared in methanol at defined concentrations for calibration. Chromatographic separation is performed under isocratic conditions.

Instrumentation


  • Column: Shim-pack GIS C18, 250 mm × 4.6 mm I.D., 3 µm
  • Mobile phase: 0.1% phosphoric acid : methanol (15 : 85, v/v)
  • Flow rate: 0.8 mL/min
  • Column temperature: 40 °C
  • Injection volume: 20 µL
  • Detection: UV at 254 nm
  • Sample vials: Shimadzu LabTotal™ for LC/LCMS

Results and Discussion


The method achieves baseline separation of all five anthraquinones within 20 minutes. Calibration curves for individual compounds exhibit excellent linearity over the tested concentration ranges, with correlation coefficients exceeding 0.999. Repeatability studies show relative standard deviations below 2%, indicating high precision. The extraction and cleanup protocol efficiently isolates analytes with minimal matrix interference.

Benefits and Practical Applications


  • Reliable quality control of rhubarb herbal products
  • Rapid analysis compatible with routine laboratory workflows
  • High sensitivity suitable for trace-level detection
  • Applicability to other anthraquinone‐containing botanicals

Future Trends and Opportunities


Integration of mass spectrometric detection could further enhance specificity and enable profiling of additional metabolites. Method miniaturization and automation using ultra-high-performance LC platforms may reduce solvent consumption and analysis time. Coupling with chemometric tools could support batch-to-batch consistency monitoring and adulteration screening.

Conclusion


The described reversed-phase LC method provides a robust, precise, and sensitive approach for simultaneous quantification of major anthraquinones in rhubarb. Its straightforward sample preparation and well-defined chromatographic conditions support its adoption in herbal quality assurance and research laboratories.

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