LCMS
More information
WebinarsAbout usContact usTerms of use
LabRulez s.r.o. All rights reserved. Content available under a CC BY-SA 4.0 Attribution-ShareAlike

Determination of 32 Low Molecular Mass Organic Acids in Biomass by Ion Chromatography Mass Spectrometry

Applications | 2013 | Thermo Fisher ScientificInstrumentation
IC-MS
Industries
Food & Agriculture
Manufacturer
Thermo Fisher Scientific

Summary

Importance of the Topic


LMMOAs formed during biomass pretreatment are potent inhibitors of microbial fermentation, limiting the yield and efficiency of biofuel production. Accurate profiling of these acids is critical for optimizing conversion processes, improving strain performance and ensuring process reliability.

Objectives and Study Overview


This study aimed to develop a single-run IC/MS method capable of separating and quantifying over 30 low molecular mass organic acids in complex biomass hydrolysates. The goal was to achieve high selectivity and sensitivity, even for closely eluting compounds, to support biofuel research and quality control.

Methodology


An anion exchange separation used a hydroxide gradient (1–60 mM KOH over 38 min) on an AS11-HC column with AG11-HC guard. Suppressed conductivity detection provided broad coverage, while negative-mode ESI-MS in Selected Ion Monitoring mode enabled specific detection of individual acids. Internal standards and calibration curves supported quantitation from sub-ppm to hundreds of ppm levels.

Used Instrumentation


  • Ion Chromatograph: Thermo Scientific Dionex ICS-2000
  • Analytical Column: IonPac AS11-HC with AG11-HC guard (2 mm)
  • Eluent Generation: EGC II KOH module
  • Conductivity Detector: ASRS 300 suppressor (2 mm), deionized water regenerant
  • Mass Spectrometer: Thermo Scientific MSQ Plus, negative ESI, SIM mode, nitrogen nebulizer at 80 psi, 450 °C probe, 3000 V needle

Main Results and Discussion


The method successfully resolved and quantified 32 organic acids, including formate, acetate, lactate, and TCA cycle intermediates, with retention times spanning 6.9 to 36.7 min and m/z values from 45.0 to 209.0. Concentration ranges from 0.14 ppm to over 200 ppm were measured with good repeatability. MS-SIM overcame co-elution challenges, while conductivity detection offered complementary screening.

Benefits and Practical Applications


The IC/MS approach provides a robust analytical platform for fermentation monitoring, allowing rapid profiling of inhibitory acids in real-world samples. It aids process development, troubleshooting and quality assurance in biofuel and bioprocess industries.

Future Trends and Potential Applications


Integration with online sampling and automated data analysis could enable real-time monitoring of fermentation streams. Coupling with high-resolution MS or miniaturized IC systems may further enhance sensitivity and throughput. The approach can be adapted to other biorefining processes and environmental matrices.

Conclusion


The developed IC/MS method offers high selectivity, sensitivity and throughput for comprehensive profiling of low molecular mass organic acids in biomass. Its application supports process optimization and quality control in biofuel production without extensive sample preparation.

Content was automatically generated from an orignal PDF document using AI and may contain inaccuracies.

Downloadable PDF for viewing
 

Similar PDF

Toggle
Considerations in IC-ESI-MS Instrumentation and Advances in Applications
Considerations in IC-ESI-MS Instrumentation and Advances in Applications Leo (Jinyuan) Wang, William C. Schnute Mass Spectrometry Technical Center Dionex Corporation, Sunnyvale, CA, USA INTRODUCTION Ion chromatography (IC) has been extensively used as the preferred separation technique for ionic species such…
Key words
minutes, minutesconsiderations, considerationsaconitate, aconitateanalysisinofapplications, analysisinofapplicationsadvances, advancesketoglutarate, ketoglutaratesuppressor, suppressorbackpressure, backpressureesi, esimsq, msqconductivity, conductivitymucate, mucatemethylmalonate, methylmalonategalacturonate, galacturonateapplications
Determination of Organic Acids in Fruit Juices
Determination of Organic Acids in Fruit Juices
2014|Thermo Fisher Scientific|Applications
Swati Gokhale and Jeff Rohrer Thermo Fisher Scientific, Inc. Appli cat i on N ote 1 4 3 Determination of Organic Acids in Fruit Juices Introduction Organic acids are important in characterizing the flavor of fruit juices. Their presence and…
Key words
aconitate, aconitateisocitrate, isocitratesodium, sodiumoxalate, oxalatecitrate, citrateacid, acidgalacturonate, galacturonatemalate, malatesuccinate, succinatemalonate, malonatesulfate, sulfatemaleate, maleatetartrate, tartrateorganic, organicquinate
Determination of Inorganic Anions and Organic Acids in Fermentation Broths
Application Note 123 Determination of Inorganic Anions and Organic Acids in Fermentation Broths INTRODUCTION Fermentation broths are used in the manufacture of biotherapeutics and many other biologically derived products using recombinant genetic technology. Broths are also used for the production…
Key words
fermentation, fermentationbroths, brothsanions, anionsbroth, brothlactate, lactatechemika, chemikaformate, formatepyruvate, pyruvatecitrate, citrateinorganic, inorganicoxalate, oxalateminutes, minutesphosphate, phosphatesulfate, sulfateorganic
Determination of Organic Acids in Fruit Juices and Wines by High-Pressure IC
Lillian Chen, Brian De Borba, and Jeffrey Rohrer Thermo Fisher Scientific, Sunnyvale, CA, USA Key Words Dionex IonPac AS11-HC-4 µm Column, Suppressed Conductivity, Grape Juice, Apple Juice, Pomegranate Juice Introduction Organic acids play important roles in juices and wines because…
Key words
juices, juicesjuice, juiceacid, acidacids, acidsgrape, grapeorganic, organicpomegranate, pomegranatedionex, dionextartrate, tartratemalate, malatesodium, sodiumwines, winesfruit, fruitgalacturonate, galacturonatemerlot
Other projects
GCMS
ICPMS
Follow us
More information
WebinarsAbout usContact usTerms of use
LabRulez s.r.o. All rights reserved. Content available under a CC BY-SA 4.0 Attribution-ShareAlike