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Determination of Amino Acids in Cell Cultures and Fermentation Broths

Applications | 2016 | Thermo Fisher ScientificInstrumentation
HPLC
Industries
Clinical Research
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Thermo Fisher Scientific

Summary

Importance of the Topic


Cell cultures and fermentation broths are critical for producing biotherapeutics and biofuels. Monitoring amino acids and carbohydrates in these complex matrices helps optimize yield and product quality, as metabolism by-products can affect manufacturing processes.

Objectives and Study Overview


This study evaluates the AAA-Direct technique—a combination of anion-exchange chromatography with integrated pulsed amperometric detection (IPAD) using AminoPac PA10 columns—for simultaneous determination of amino acids and carbohydrates in diverse culture media including YPD, LB, MEM, and serum-free hybridoma broths. It aims to assess separation selectivity, detection linearity, reproducibility, and practical application in complex samples.

Methodology and Instrumentation


  • Chromatographic system: Dionex BioLC with GP50 pump, AS50 autosampler, AS50TC thermal compartment, and Chromeleon workstation.
  • Detection: ED50 electrochemical detector in pulsed amperometric mode with disposable gold working electrodes.
  • Columns: AminoPac PA10 analytical and guard columns.
  • Eluents: Gradient of 60–10 mM NaOH with sodium acetate washes; high-purity water; inert-gas degassing to minimize carbonate and oxygen.
  • Sample preparation: Dilution and centrifugation of culture supernatants (100–1000×) with direct injection.

Main Results and Discussion


  • Separation selectivity: Adjusting initial NaOH concentration (10–60 mM) and isocratic hold time resolves early-eluting amino acids from high-concentration sugars (e.g., glucose). Lower NaOH extends separation of monosaccharides and improves amino acid resolution but induces baseline drift in the alkaline region.
  • Linearity: Amino acids exhibit linear electrochemical response within specific concentration ranges (e.g., 10–750 μM), while glucose remains linear up to 250–500 μM.
  • Reproducibility: Retention time RSDs of 0.15–0.69% and peak area RSDs of <9% over 100 injections (five days) demonstrate method robustness. Disposable Au electrodes provide consistent sensitivity (≤9% RSD across electrodes).
  • Application to media: YPD broth (110 mM glucose) required 1000× dilution and method adaptation (40–50 mM NaOH) to resolve alanine and threonine. LB broth (no glucose) allowed broader initial conditions (e.g., 30 mM NaOH) and identification of 21 amino acids. MEM and serum-free hybridoma media were analyzed at 100× dilution with tailored gradients resolving 20–22 amino acids and trace carbohydrates.

Benefits and Practical Applications


  • Simultaneous detection of amino acids, carbohydrates, glycols, and alcohols without derivatization reduces sample preparation time and cost.
  • High sensitivity and broad linear range facilitate both major and trace component quantification.
  • Disposable gold electrodes simplify maintenance and ensure reproducible detection over extended runs.
  • Adjustable gradient conditions enable flexible method optimization for various culture media.

Future Trends and Possibilities for Use


  • Integration of inline sample cleanup (e.g., cation-exchange traps) to extend sensitivity for trace amino acids in high-carbohydrate matrices.
  • Automation of gradient optimization based on sample composition using chemometric or AI-driven approaches.
  • Expansion to real-time monitoring of bioprocesses through online sampling and rapid analysis protocols.
  • Application to emerging biotherapeutic platforms, including continuous biomanufacturing and cell-based therapies.

Conclusion


AAA-Direct with IPAD and disposable Au electrodes is a versatile, robust method for comprehensive analysis of amino acids and carbohydrates in complex culture media. Its adaptability, sensitivity, and reproducibility make it valuable for process development and quality control in bioprocessing.

References


  1. Dionex Corp. Identification of a Hydroxylysine-Containing Peptide from its Lysine-Containing Form Using AAA-Direct. Application Note 130.
  2. Dionex Corp. Determination of the Amino Acid Content of Peptides by AAA-Direct. Technical Note 50.
  3. Clarke AP et al. Integrated Amperometry Waveform for Direct Detection of Amino Acids and Amino Sugars. Anal. Chem. 1999, 71, 2774–2781.
  4. Larson TM et al. Chemometric Evaluation of On-Line HPLC in Mammalian Cell Cultures: Amino Acids and Glucose. Biotech. Bioeng. 2002, 77, 553–563.
  5. Robinett RS et al. Analysis of Substrates and Metabolites in Fermentation Broth by Ion Chromatography. J. Chromatogr. 1994, 671, 315–322.
  6. Dionex Corp. Determination of Organic and Inorganic Anions in Fermentation Broths. Application Note 123.
  7. Hanko VP, Rohrer JS. Characterizing Fermentation Broths: Inorganic Anions and Organic Acids. Gen. Eng. News 1999, 19, 19 & 51.
  8. Herber WK et al. Determination of Carbon Sources in Fermentation Media Using HPAEC-PAD. J. Chromatogr. 1994, 676, 287–295.
  9. Marko-Varga G et al. Qualitative and Quantitative Carbohydrate Analysis of Fermentation Substrates. J. Chromatogr. 1994, 665, 317–332.
  10. Hanko VP, Rohrer JS. Determination of Carbohydrates, Sugar Alcohols, and Glycols in Cell Cultures by HPAEC-PAD. Anal. Biochem. 2000, 283, 192–199.
  11. Dionex Corp. Determination of Carbohydrates, Alcohols, and Glycols in Fermentation Broths. Application Note 122.
  12. Ham RG. Clonal Growth of Mammalian Cells in a Chemically Defined Synthetic Medium. Proc. Natl. Acad. Sci. USA 1965, 53, 288–293.
  13. Myoken Y et al. Isolation of NS-1 Hybridomas Using Cholesterol Auxotrophy. In Vitro 1989, 25, 477–480.
  14. Dionex Corp. Installation Instructions and Troubleshooting Guide for AAA-Direct. Doc. 031481.
  15. Jandik P et al. Simplified In-Line Sample Preparation for Amino Acid Analysis in Carbohydrate-Containing Samples. J. Chromatogr. B 2001, 758, 189–196.
  16. Dionex Corp. Determination of Sulfite in Food and Beverages by Ion Exclusion Chromatography with PAD. Application Note 54.
  17. Dionex Corp. Determination of Tryptophan Using AAA-Direct. Application Note 142.
  18. Hanko VP, Rohrer JS. Determination of Tryptophan Using HPAEC-PAD. Anal. Biochem. 2002, 308, 204–209.

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