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HPAE-PAD determination of carbohydrates in honey to evaluate samples for quality and adulteration

 

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TECHNICAL NOTE 73348 Carbohydrate determinations by HPAE-PAD using a PdH reference electrode Authors: Manali Aggrawal and Jeffrey Rohrer Thermo Fisher Scientific, Sunnyvale, CA Keywords: ICS-6000, Dionex CarboPac PA210-4µm column, Dionex CarboPac PA20-4µm column, monosaccharides, honey, sugars, glycoprotein Goal To demonstrate…
Key words
pdh, pdhagcl, agclturanose, turanoseerlose, erlosegentiobiose, gentiobioseelectrode, electrodeglucose, glucosereference, referencemaltose, maltosehoney, honeyfructose, fructoseraffinose, raffinoseisomaltose, isomaltosekestose, kestosewaveform
Sugars in Honey Using HPAE-PAD: What Is the Best Column?
2016|Thermo Fisher Scientific|Applications
I C C O L U M N S F O R A N A LY Z I N G Custom e r A ppli ca t i on N ote 1 2 3 SUGARS IN HONEY Sugars in Honey…
Key words
honey, honeyturanose, turanosefructose, fructosemelezitose, melezitoseglucose, glucoseerlose, erloseraffinose, raffinosetrehalose, trehaloseisomaltose, isomaltosesucrose, sucrosemaltose, maltoseblossom, blossomelectrode, electrodecarbopac, carbopacsugars
[ APPLICATION NOTE ] Profiling of Carbohydrates in Honey by HILIC-MS Jinchuan Yang and Paul Rainville Waters Corporation, Milford, MA, USA APPLICATION BENEFITS ■■ ■■ Excellent separation efficiency Honey is a popular natural product that is commonly consumed either as…
Key words
honey, honeyintensity, intensitysyrup, syrupmaple, maplecarbohydrates, carbohydrateshilic, hilicagave, agavefructose, fructosecorn, cornprofiling, profilingglucose, glucosecarbohydrate, carbohydrateblue, bluesir, siracquity
PROFILING OF CARBOHYDRATES IN HONEY BY HILIC-MS Jinchuan Yang, Paul Rainville Waters Corporation, Milford, MA, USA (email: [email protected]) INTRODUCTION Honey is a popular natural product that is commonly consumed either as a food or as an ingredient in processed foods.…
Key words
honey, honeyhilic, hilicqdatm, qdatmcarbohydrate, carbohydratecarbohydrates, carbohydratestri, trisaccharide, saccharidesaccharides, saccharidessyrup, syrupfructose, fructoselaminaribiose, laminaribiosemaltulose, maltuloseneotrehalose, neotrehalosexbridgetm, xbridgetmminor
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