UHPLC of Polyphenols in Wine
Posters | 2010 | Agilent Technologies | PittconInstrumentation
HPLC
IndustriesFood & Agriculture
ManufacturerAgilent Technologies
Key wordsresveratrol, wine, capacity, min, quercitrin, kaempferol, myricetin, coumaric, morin, quercetin, polyphenols, naringenin, column, length, peak, red, polyphenol, apigenin, acid, equilibration, lengths, mix, conditional, complex, clean, epicatechin, time, longer, increasing, necessary, resolution, generating, standard, number, pittsburgh, gradient, peaks, increases, separations, samples, gallic, caffeic, way, analysis, high, best, catechin, reduce, achieved, direct
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