LCMS webinars focusing on GC/APCI - page 2

Application of new mass spectrometric methods and workflows to determine authenticity of food

Application of new mass spectrometric methods and workflows to determine authenticity of food

V této prezentaci uvádíme přehled možností různých metod hmotnostní spektrometrie pro přesné stanovení chráněného označení původu pro extra panenský olivový olej.
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Already taken place Tu, 28.5.2019
Bruker
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Application of new mass spectrometric methods and workflows to determine authenticity of food
Discovery OMICS and Progenesis QI for Food Authenticity Testing

Discovery OMICS and Progenesis QI for Food Authenticity Testing

In this on-demand webinar, we describe a proof of principle method to assess the authenticity of basmati rice using the latest advancements in high resolution GC-MS and informatics technologies.
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Already taken place Mo, 15.12.2014
Spectroscopy & Separation Science
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Discovery OMICS and Progenesis QI for Food Authenticity Testing
 

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