Learn from key academic and governmental researchers how the pioneering solutions driven by Thermo Scientific™ Orbitrap™ mass spectrometers enable broader and deeper analyses into the metabolome.

This webinar will take us on a journey through the ion chromatography flow path, providing best practices for routine IC maintenance.

We kick off the journal with a throwback to the Cyclic IMS seminal paper. Take this opportunity to get deep into the science behind the SELECT SERIES Cyclic IMS.

This presentation will cover most common Sample Preparation Techniques for Food Analysis and related products, as well as most advanced, specific and unique solutions.

In this talk/demo, we will explore how the Flexible Module of the Cary 3500 expands one’s sampling capabilities.

Today we will address various applications with emphasis on sample preparation and chromatography, including latest technologies.

To uncover the molecular signatures associated with AD progression, researchers are developing mass spectrometry-based omics strategies.

HPLC is a powerful analytical technique widely used in the food industry, particularly valuable for analyzing compounds such as vitamins, amino acids, sugars, oils and toxins like mycotoxins.

Gear up for an exciting session leading to the heart of food safety analysis, focusing on 3 crucial aspects: organic contaminants identification, elemental analysis, and the pressing issue of PFAS.

In this webinar you’ll learn how Leprechaun isolates lentivirus from even the crudest samples, checks each virus for capsid and RNA, and sizes everything up to separate aggregates from single viruses.